A Food Lover's Guide to Chicago by theSUNK

The closer it gets to going back to Chicago, the more and more my stomach growls and phantom tastes of fresh and crunchy Harold's chicken drenched in tangy Mild Sauce take my mouth hostage(#pause). Here's a not-so-short list of the food I look forward to when I touch back down in the City of Wind:

6-piece Hot n Mild with Hot Pepper on the Side from Harold's Chicken(on 87th and Dan Ryan)

Do You See How Happy Michael Clark Duncan Looked? I Wanna Be That Happy One Day

Polish with Onions and Mustard from Maxwell's(On Maxwell's)

Anything from White Palace(on Roosevelt)

Breakfast or the Obama Special from Valois

Chill Cheese Dog and Cheese Fries from Portillo's

Corned Beef Sandwich with Mustard and a Pickle from A.P. Deli(on the 75th St.)

Deep Dish Pizza from Giordiano's

Open Wide Baby! lol

Cheese and Caramel Popcorn from Garrett's

Sausage Pizza from Italian Fiesta Pizzeria(on Halsted)

Buffalo Chicken Strips from Leona's

Steak Tacos and Horchata from Cholie's Pizza(on 53rd Street)

Italian Beef from Al's #1 Italian Beef

A Pound of Fresh Jumbo Shrimp Fired to Order from DiCola's(Beverly/Evergreen)

Shrimp Fried Rice and Egg Rolls from Grand Chinese Kitchen(or Chinese Spot off Dan Ryan)

Orange Chicken from Chi-Tung